Mazô Maná

AMAZON FOREST SUPERSHAKE

Complete functional nutrition that increases the performance of the immune, neurological and digestive systems.

A selection of ingredients managed for millennia by forest people.

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SUPERSHAKE
FROM THE AMAZON FOREST

Complete powder meal. Net weight: 480g.
Flavor: cocoa, taperebá and cumaru.

PURCHASE

THE DIVERSITY OF INGREDIENTS THAT ONLY THE AMAZON FOREST COULD OFFER.

Super foods collected by traditional people and family farmers from the Amazon in symbiosis with the biome.

Brazil nut

Cocoa

Cajá

Açaí

Cupuaçu

Cumaru

Cumari Pepper

peach palm

Babassu

Soursop

Camu Camu

Amazon Mushroom

Murici

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IMMUNE SYSTEM

Antioxidant and anti-inflammatory properties that protect cells and increase their resistance.

NEUROLOGICAL SYSTEM

Essential nutrients for greater cognitive performance and better psychological health.

DIGESTIVE SYSTEM

Fibers and probiotics that help with the absorption of nutrients and contribute to better digestion.

Advisors and Collaborators

DEVELOPED THROUGH EXCHANGES AND RESEARCH BETWEEN SPECIALISTS FROM THE MOST DIVERSE AREAS

BELA GIL

Chef and Activist

EDUARDO NEVES

Archaeologist and Researcher

ALEX ATALA

Chef and CEO of the ATA Institute

DANIELA SILVA

Fundadora do Projeto Aldeias

JU DIB REZENDE

Conexões Povos da Floresta

ARTURO ISOLA

Entrepreneur and Consultant

ESTEBAN WALTHER

Marketing and Technology Executive

GABRIELA SOUZA

Líder na AMAZ

MARIANO CENAMO

Co-fundador do Idesam e CEO na AMAZ

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The Amazon Forest is more than a natural asset. Here, everything is so big that you can't see it. Understanding its magnitude needs to be done very closely. And so, a wide network of interactions between plants, animals, fungi, water and air is revealed. A complex natural relationship interpreted and transformed by the people who have lived here for at least 12 thousand years.

The forest is also a human construction. Through the selection of plants and the development of fertile soils, the territory was managed by original populations whose traces explain the hyper dominance of 227 species of flora. Some of which you can find in the Mazô Maná supershake. Ingredients studied by scientists and combined in search of the greatest nutritional potential and a sensorial experience capable of honoring at least part of all Amazonian biodiversity.

KNOW MORE

BECAUSE WHERE THERE ARE TRADITIONAL POPULATIONS THERE ARE STANDING FORESTS.

Provided by indigenous peoples, traditional communities and family farmers whose work guarantees the conservation of their territory.

CARE FOR YOUR HEALTH
IN SYNERGY WITH THE CONSERVATION OF THE GREATEST BIODIVERSITY ACROSS THE PLANET

By choosing Mazô Maná, you help maintain 9 million hectares of preserved forest in the Terra do Meio region, Xingu, through the extractive practices of traditional populations.

Traditional populations have a reserved shareholding in Mazô Maná which, together with the practice of fair contracts, offers an improved quality of life and new possibilities for their territory.

Your consumption of Mazô Maná also contributes to the implementation of technologies to benefit forest products in interaction with traditional wisdom in a fair exchange with communities.

A work done through connections between traditional peoples, family farmers, associations and government institutions and social movements that have been working for forest conservation for decades

Mazô Maná exists to nourish the world with the wisdom and abundance of the Amazon Rainforest. A work done through connections between traditional peoples, family farmers, NGOs and institutes that have been working for Forest Conservation for decades.

Our headquarters in Altamira, west of Pará, is the place where we set out to search for knowledge about the most nutritious and tasty superfoods from the forest between the Xingu and Iriri Rivers.